ETHIOPIA WORKA WURI WASHED
ETHIOPIA WORKA WURI WASHED
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ETHIOPIA WORKA WURI WASHED

Ethiopia Worka Wuri Washed is a single-origin specialty coffee from the Gedeb region. The first notes on the palate reveal an intense fragrance of red cherry, followed by a delicate kiwi flavor that mixes harmoniously with a lively note of fresh lemon.

€15,50
€15,50
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Cup profile

Red cherry, hops, kiwi, lemon

Process

washed

Region

Gedeb

Variety

Heirloom

Altitude

1900-2100m

Where’s it from

This washed lot is grown at an elevation of 1900-2100 m.a.s.l. in the region Gedeb in Ethiopia All of the washed lots are repulsed the day they are harvested, and then washed and spread out to dry for around 7 days. Many of the coffees are grown alongside native fruit trees, which allows for the traditional method of adding shade and nitrogen breakdown to the soil to fertilize and regenerate the ecosystem on the farm

Why we are  different

In the moment you chose our coffee, you decided to become part of the journey, a journey that begins in a faraway place and that ends here, in the cup that you are holding in your hands. We started it, your task is to end it, to take the final step: the tasting.

Every cup is a conversation, a conversation that started many months before, at a different latitude, in a different time zone, in another language. But with the same passion and moreover, with the same goal: to bring you the best coffees in the world.

Every cup represents a person, a story, a face, a country. Our duty is to pick the best ones, all we ask from you is curiosity and the desire to be surprised

LA NOSTRA STORIA