Home Colombia • Los Nogales • Bourbon

Colombia • Los Nogales • Bourbon

Sale price €31,00
Beans/Ground: Beans
Weight: 250 grams

TOSTATURA E SPEDIZIONE
Il caffè viene tostato al momento dell’ordine per evitare sprechi, per questo la spedizione non è espressa

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Colombia • Los Nogales • Bourbon

Colombia • Los Nogales • Bourbon

Grown at an altitude of 1,750 meters at Finca Nogales, this crop expresses the exceptional qualities of the Bourbon Pimienta variety, processed using a meticulous “Dark Room Dried” natural process designed to preserve its full aromatic complexity.

From the first sip, rich and creamy notes of apricot yogurt emerge, blending smoothly with hints of banana before giving way to a delicate violet finish. A vibrant, enveloping, unforgettable cup that turns every sip into a moment to savor.

Tinshe Guye is a young producer from Chelchelie, a village (kebele) in the Gedeb district, near Yirgacheffe. She cultivates a small plot of 0.4 hectares at an altitude of 2,080 mslm, where she produces local sub-varieties known as Kumie, Diga, and Wilsho, in the shade of Acacia and Sudan Teak trees (Cordia Africana).

This washed lot has been fermented for 36 hours, fully washed in channels with clean water, and subsequently dried for 16 days on African raised beds.

Beans/Ground

Beans, French press, Filter coffee, Moka Pot, Espresso

Weight

250 grams